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Filipino cuisine or Philippines cuisine has the tang of the Chinese, Spanish, Mexican, American, Malay and Indian flavors. The food consumed and prepared by the people of Philippines is as varied as the diverse traditional factions that constitute the Filipino people. Filipinos consume three major meals a day - ‘almusal’- breakfast, ‘tanghalian’ - lunch, and ‘hapunan’- dinner and a light snack ‘merienda’ in the afternoon.
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Fashion for women
